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Supervised burns
These photos were taken in the
early 1980s when trained volunteers conducted prescribed burns. Today, professionals work with
trained volunteers and more equipment is available.
To start the fire,
a drip torch is dragged across a fuel source, such as these dry leaves.
To contain the fire, volunteers stand by with flappers. If sparks shoot beyond
the designated area, they are quickly beaten out.
Prairie fires move rapidly across the ground, driven by the wind, which directs
them toward a fire break.
Prairie fires can be very dramatic because the dry thatch burns instantly. But once
the the fuel source is consumed, the flames starve and die.
Because prairie plants have deep roots, they
are safe beneath the surface during a burn. Most ecological burns occur in early spring before the
growing season starts, or late fall when the ecosystem is dormant.
photos by Larry Godson
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